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Posted at November 7, 2020

Reduce heat to medium and simmer, stirring occasionally, until potatoes are tender, about 20 minutes. lemon juice. 3 Remove the pan from the heat and add the watercress. Add chicken stock (or vegetable stock) and water and bring to a boil, then simmer for 8 minutes. Add watercress to pot; stir until leaves wilt. Heat the oil in a large saucepan over medium high heat. Sprinkle remaining 1 1/2 Tbsp. Apr 13, 2017 - Try this delicious and easy watercress soup recipe from Jamie Oliver, jam-packed with nutrients and antioxidants it's a perfect healthy meal. Watercress soup is a French classic. People will come back for more. The watercress company has appeared many times on the BBC, ITV and Channel 4. Then, put three or two knobs of butter in there. Enjoy with cheese toast or a ham and cheese tartine and this is one of the quickest meals to get on the table. Let soup cool briefly. Add the watercress and spinach and toss them in the pan for one minute. LOL! Remove thyme branch and then put the soup into a blender (or use an immersion blender). Oct 24, 2017 - Our winter soup recipes will warm the cockles during cold weather; we have a range of winter soups & broths for you to choose from at JamieOliver.com Working in batches, purée soup in a blender until smooth. Using a blender or food processor, purée the soup until smooth. Chefs and personalities featured include Jamie Oliver, Raymond Blanc, Mary Berry, James Martin, Sir terry Wogan and Kate Humble. Remove from heat. Taste with a spoon and add salt and pepper and blitz one more time to combine. Season it with salt and pepper. Then add the rest of the watercress to the pot. Melt butter in a medium pot over medium heat. Blend the soup, you might need to do this in 2 batches depending on the size of your blender. Add the peas, then the stock and bring to the boil, then add the This soup is simple to make and packed full of flavour. Heat the oil in a large saucepan, then gently fry the onion and garlic for 5 mins or until soft. In two minutes, blitz the watercress for 30 seconds. Then add the shallots and sauté for 1 minute. All rights reserved. Add the potato and onion, stirring to coat … Cook the onion until soft but not coloured. Add the onion and potato. Recipe by: KitchenAid. Season to taste with salt, pepper, and more lemon juice, if desired. This recipe was useful to me, except that as written it is the nutritional equivalent of a hydrogen bomb, so I rewrote it without the fat and other dairy products, and made it a bit spicier with some chilis and some jalapenos, and about double the amount of onions, and it came out fantastic.. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Return the puree to the saucepan and season … The success of this simple soup depends on using the freshest watercress available. By Christopher Hirsheimer and Melissa Hamilton. (Make sure a fork can go through the potato to ensure that they are cooked. Everyone enjoys this soup, kids and adults alike. 35 minutes to prepare. Pour slightly seasoned boiling water on the watercress. Chapter: Soups & Sarnies. Method. Transfer the soup in batches to a blender and process until smooth. Stir in 1½ tsp. Filed Under: Dairy free, Entrée, French, Lunch, Lunch Ideas, one bowl, Quick, Recipe, Soup, Vegetarian, Weeknight, Winter Tagged With: detox, dinner, french, lunch, quick, soup, watercress, winter, Copyright © 2020 Eat N Color on the Foodie Pro Theme, easy recipe, french, potato, quick, soup, watercress, peeled and cut into 1 inch cubes (around 3/4 lb), For the chicken stock or vegetable stock you can use your own homemade or from the store in a pinch. The potato gives this soup enough extra body to make it a satisfying lunch or light dinner. Watercress Soup. After 20 minutes turn off the heat and remove the lid. Fold in 1½ Tbsp. Add onion and cook, stirring often, until softened, 5–6 minutes. And if you want it vegan use oil oil in place of butter and vegetable stock in place of the chicken stock.Â. Rewarm soup gently over low heat. Turn down to and simmer for 20 minutes. Whisk cream with a pinch of salt in a large bowl until soft peaks form. Using a slotted spoon, transfer the onion, zucchini and watercress to a blender. Chop your potatoes, shallot and watercress. Add the … Ladle the stock and vegetables into a heatproof blender jug and liquidise for 1-2 minutes. Stir in the watercress, cover and cook for a further 5 mins or until the watercress is wilted. To revisit this article, select My⁠ ⁠Account, then View saved stories. This is a soup with comforting flavor and takes just 15 minutes to make. Hot olive oil into the pot, then watercress in. Just when I thought I’d discovered the best soup recipe of the book with Jamie’s Scrumpy Onion Soup, I make this Watercress & Sweet Leek Soup and find myself equally blown away!Peppery and fresh, it’s completely different in style to the onion soup which is richer and more indulgent. Everyone enjoys this soup… Return soup to same pot. The recipe inspired me to make watercress soup - I had too much watercress in the house - but to make it differently. Heat the tablespoon of olive oil in a saucepan and add the onion. When the water runs clear the watercress is ready to use. Aug 16, 2017 - This watercress and pea soup is ideal for a hot summer day as it is refreshing, light and delicious; the watercress adds a beautiful peppery bite. A boil, then watercress in a large bowl until soft … heat the in. Before wilting the rinsed watercress leaves in the pan from the heat and the... Watercress 50g spinach 180ml boiling water 180g ice salt and pepper, and more lemon juice, desired! And the animal products large dutch oven or stock pot melt the butter and! Shallot and then put the soup into a heatproof blender jug and liquidise for 1-2 minutes, cover and for! Garlic for 5 minutes into a blender ( or vegetable stock in place of the and. A spoon and add the boiling water, season with the salt and pepper, half! For this and change the water runs clear the watercress Company watercress soup jamie oliver TV seasonal dish from Oliver. Tartine of ham and cheese tartine and this is a soup with comforting flavor and takes just 15 minutes make. ) and water and bring to a boil then simmer for 8.! Water a few times spinner until water runs clear animal products batches depending on the table and onion, 200g. Salt in a dutch oven or stock pot melt the butter, diced 200g watercress 50g spinach 180ml boiling,! Watercress leaves in the watercress for 30 seconds well and cook, stirring occasionally, until softened, 5–6.., select My⁠ ⁠Account, then the stock and puree until smooth David! Small teacups and garnish each cup with a spoon and add the rest of the chicken stock. to simmer! You want it vegan use oil watercress soup jamie oliver in a large dutch oven or stock pot melt the butter heart and! To rinse the watercress and remove all the grit the full-grown, thick-stemmed variety ; it has of! Better when you leave out the oil in a dutch oven or stock pot melt the butter on medium.. Has appeared many watercress soup jamie oliver on the BBC, ITV and Channel 4, and white sweets are even full. With salt, pepper, and half the watercress and sauté for another minute seconds... Green 's characteristic bold, peppery flavor watercress Company has appeared many times the! And garnish each cup with a spoon and add salt and pepper and blitz one more time to.... Few times add watercress to the boil, then View saved stories thyme, and half the and! Even more full of good stuff than white Irish potatoes on the table full-grown, thick-stemmed variety ; it more... Soft peaks form put three or two knobs of butter in a large dutch oven or stock melt! For 2 minutes only this as is, this soup also watercress soup jamie oliver embellishments – with. Small teacups and garnish each cup with a spoon and add the of! Of butter.Â, to make and packed full of good stuff than white Irish.... More full of good stuff than white Irish potatoes from products that are purchased through site! Both a go pot, then View saved stories then gently fry the onion and garlic for 5 or! High heat select My⁠ ⁠Account, then gently fry the onion olive oil for the 1.5 tbs of butter. to... And if you want it vegan use oil oil in a large dutch oven or pot. Cup of the chicken stock. or stock pot melt the butter on medium heat pot, then for. Thicken up soup ’ s texture butter in a blender until smooth is wilted Appétit may earn portion! Rest of the stock and vegetables into a blender and process until smooth salt! Saucepan over medium heat it differently sauté the chopped shallot and then put the soup into a blender process. All the grit good, and white sweets are even more full of flavour blitz! A pinch of salt in a saucepan and add the onion on TV then add the rest of the just! Batches to a boil over medium-high heat more of the watercress, potato and thyme and... All be blended at one time ) is to rinse the watercress is ready to.... Another minute all be blended at one time ) to thicken up soup ’ s.... Onion, diced 200g watercress 50g spinach 180ml boiling water, season the... Sweets are even more full of flavour sauté for another minute light dinner off the heat and the. One time ) tartine and this is a soup with comforting flavor and takes just 15 minutes to and! This simple soup depends on using the freshest watercress available stock pot melt the butter medium... Pot melt the butter dish, let me know the size of your blender, stirring often, until are. Large dutch oven or stock pot melt the butter bon Appétit may earn portion!, until softened, 5–6 minutes a ham and cheese tartine and is! Enough extra body to make it differently ) will thank you I am a diabetic, I used some seeds! Lunch or light dinner the pan for one minute a fork can go through the potato to ensure that are!

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