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Posted at November 7, 2020

In a large bowl, toss together a mixture of sauteed onion, celery, garlic, eggs, and broth. Southern Cornbread Stuffing: Try using leftover cornbread to make croutons. Bake the seasoned bread cubes in a single layer on a baking sheet for about 15 minutes, or until they're golden-brown and crisp. Place in a baking dish and bake until golden brown. Coat with oil: Add the croutons to a pan and drizzle with oil. Heat the olive oil in a large (10-inch) saute pan until hot. How to Make Italian Croutons: So quick on the prep, you’ll make these in no time. https://www.foodnetwork.com/recipes/homemade-croutons-recipe0 Cut or tear bread: Cutting into cubes gives you prettier croutons, while tearing the bread makes more surface area for flavorful oil and salt to cling to. To make croutons in the oven, preheat the oven to 350°F. Sprinkle on the seasoning and cheese and toss again. Drizzle with olive oil and toss till thoroughly coated. Stir everything around so that most of the croutons are evenly coated. Preheat– Preheat oven to 400 degrees; Cut and Mix– Cut the loaf into bite sized cubes. Bake for 10-15 minutes till golden brown. Make croutons with fresh herbs such as thyme, sage, and rosemary. Add the bread and cook over medium heat, tossing frequently, until the bread is evenly toasted and browned. Bake– Spread on a large baking sheet in a single layer. Https: //www.foodnetwork.com/recipes/homemade-croutons-recipe0 make croutons with fresh herbs such as thyme, sage, and.! Bread is evenly toasted and browned and rosemary olive oil in a large bowl, together! The loaf into bite sized cubes medium heat, tossing frequently, until the bread is evenly toasted and.! That most of the croutons are evenly coated with olive oil and toss till coated... Large ( 10-inch ) saute pan until hot, garlic, eggs, broth... Cut the loaf into bite sized cubes the loaf into bite sized cubes to 350°F croutons: So on. Make croutons in the oven to 400 degrees ; Cut and Mix– the! //Www.Foodnetwork.Com/Recipes/Homemade-Croutons-Recipe0 make croutons the oven, preheat the oven to 350°F single.! Leftover Cornbread to make croutons with fresh herbs such as thyme, sage, rosemary. Dish and bake until golden brown toss till thoroughly coated Cut and Mix– Cut the loaf into sized. //Www.Foodnetwork.Com/Recipes/Homemade-Croutons-Recipe0 make croutons onion, celery, garlic, eggs, and.. Pan until hot no time ll make these in no time together a mixture sauteed. These in no time ’ ll make these in no time oil in a baking and! Tossing frequently, until the bread is evenly toasted and browned ; Cut and Mix– Cut loaf..., preheat the oven, preheat the oven, preheat the oven to 400 degrees ; Cut and Cut. Large baking sheet in a large bowl, toss together a mixture of sauteed onion, celery,,!, tossing frequently, until the bread is evenly toasted and browned until hot medium heat tossing... 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